Carolina's Harvest Timeline





Spring of 2005, Carolina's Harvest is started as a small business. It was in this year that we purchase our first location in Moncks Corner, South Carolina and received memberships to the FDA and South Carolina’s Department of Agriculture.

In 2007, Carolina's Harvest launches its first line of packaged bakery mixes. This included our delicious homemade white bread, dinner rolls, and biscuits all made with original recipes. In our first year of service, we accepted an invitation as honored guests to the South Carolina Salute to Small Business convention, sponsored by the South Carolina Chamber of Commerce.

One year later, Carolina's Harvest helps support the local businesses and economy by joining an alliance with other restaurants and food businesses in the state through a program called Fresh On the Menu. This program commits its members to buy locally grown produce. Also in this year we expand our business to provide wholesale for local bakeries and restaurants.

In 2009, our second line of products hits the market with Blueberry Muffins, Chocolate Chip Cookies, Pizza Dough, and Banana Nut Bread. This included sales at the individual and wholesale level.

Recently, Carolina's Harvest continues to expand with a third line of gourmet items. 2011 brings the largest expansion in our products yet, making a total of 10 gourmet mixes. We now offer Cherry Cobbler, Peach Cobbler, Berry Cobbler, Southern Biscuits, Pineapple Upside-Down Cake, Strawberry Shortcake, Brownies, and Gourmet Blueberry Muffins, Cookies, and Banana Nut Bread mixes!